It’s the end of the year party here at Hib and we want a good sending off. We will of course, given any opportunity, be skydiving, so don’t miss out and go uncurrent over winter – Coaching and Organising is ON.
The evening event will be a classy meal for classy people, in a classy venue. Classy! Stay classy.
The cost of the meal is to be concluded but will offer quality and value at the same time. A rare thing this day in age!
The return of the “People’s” annual DZ awards are to be presented at the party and guests are welcome to bring their years jumping videos to display. Finish the night off with a good old knee’s up and some classic boozing – it never goes out of fashion.
Sweet Potato & Spiced Parsnip Soup with Nutmeg Potato Niblets
Ham Hock & Mustard Terrine Balsamic Caramel & Toasted Ciabatta
Lincolnshire Roast Turkey, Apricot & Chestnut Stuffing with Bacon Chipolata & a Rich Roast Turkey Gravy
Slow Cooked Lamb Shank in Red Wine & Rosemary Lamb Jus served with Braised Celery & Leeks
Vegetarian Mushroom, Chestnut & Thyme Pithivier served with a Red Currant & Claret Sauce
Traditional Christmas Pudding served with a Rum Butter Cream Sauce
Chocolate Fudge Brownie served with Real Dairy Vanilla Pod Ice Cream
£24.95 per person – pre-booking required by calling reception on 01652 648837.
To guarantee your place, please ensure you book no later than 26th November.
21.00 Awards followed by party
Dress code: Shirt & tie – (black tie optional)